Learn how to eat clean and get all the protein and other vital nutrients that your body needs using plants! This will be a hands-on, sample-tasting event! Don’t forget to register at the link below and bring your friends! The menu items that we will be preparing to make and serve for our last Plant-Based Cooking class will be Mushroom Stroganoff, Broccoli Cheddar Soup, Warm Peach and Raspberry Crumble and Pumpkin Pie Squares with Frosting! I cannot wait to taste all of these! You can pay for your spot at the link below! Class fee is $30 and you will go home stuffed like a turkey!